Wild Guifei (Seasonal)

Tender blooming sweetness enhanced with the wild citrus ginger-ness followed with tacky spots of peachy gel

The mild sweetness of young lychee is usually lessen further by its watery tender flesh. It takes a selective spice to boost the flavouring. As such, the citrus ginger hint of lemongrass serves as an enhancer to direct the palate focus back to the lychee fragrance. The frosted peach gum is fragmentally added to provide the tackiness upon softening by the tongue to give the overall taste a delicate mild wild nectarine sweetness aftertaste.